Sabores auténticos de Quindío

Delicias en trucha, patacón y camarones desde 1998

Sabores de Salento

Desde 1998, traemos la esencia quindiana con truchas, patacones y camarones.

A rustic wooden table with a plate of golden fried patacones and grilled trout garnished with fresh herbs.
A rustic wooden table with a plate of golden fried patacones and grilled trout garnished with fresh herbs.
Cheerful family enjoying a meal together at the restaurant with colorful traditional decor.
Cheerful family enjoying a meal together at the restaurant with colorful traditional decor.
Close-up of sizzling shrimp on a hot grill with smoke rising.
Close-up of sizzling shrimp on a hot grill with smoke rising.

Nuestra Historia

Nacimos en la feria de Manizales, llevando el sabor auténtico de la región a cada plato.

Nuestros platos

Sabores auténticos de Quindío, con trucha, patacón y camarones frescos.

Trucha

Trucha fresca preparada con recetas tradicionales que evocan nuestras raíces.

A beautifully plated trout dish garnished with fresh herbs and lemon slices.
A beautifully plated trout dish garnished with fresh herbs and lemon slices.
Patacón

Crujientes patacones que acompañan perfectamente cada bocado de nuestra cocina.

Camarones jugosos y bien sazonados, un sabor que recuerda la feria de Manizales.

Camarones
Golden fried patacones stacked on a rustic wooden plate.
Golden fried patacones stacked on a rustic wooden plate.
A vibrant shrimp dish with colorful peppers and fresh herbs.
A vibrant shrimp dish with colorful peppers and fresh herbs.

Opiniones

Lo que dicen nuestros clientes

La trucha es fresca y los patacones crujientes, me transportan directo a Quindío con cada bocado.

Ana M.
A happy customer enjoying a trout and patacon meal at the restaurant.
A happy customer enjoying a trout and patacon meal at the restaurant.

Manizales

Desde 1998, este lugar ha sido mi favorito para saborear camarones con ese toque auténtico de la feria de Manizales.

A close-up of a delicious shrimp dish served at Salento con Trucha y Patacon.
A close-up of a delicious shrimp dish served at Salento con Trucha y Patacon.
Luis R.

Pereira

★★★★★
★★★★★

Únete a nosotros

Recibe recetas y noticias de Salento